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Les Horees 2024 Coteaux Bourguignons Mon Poulain, France
75% Gamay (mostly from Fleurie) and 25% Pinot Noir (Côte de Beaune). The Gamay is directly pressed while the rest is vinified with whole clusters, all vinified separately. Aged for 9-12 months in used barrels, blended before bottling, minimal added SO2.