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Dry, food-friendly. Well-balanced rich, dark fruit with acidity, some light soft tannin and savory notes of dried herbs and minerals.
One of the reasons why this clone produces the highest quality Lambrusco is the tendency of the vine to drop its flowers which reduces yields and concentrates flavors. Light color, dry, pleasing bouquet with a fine bubbles.
100% Zinfandel from 40+ year old vines, fruit forward, but has nice pepper and spice.