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100% Chardonnay made in the traditional, Champagne-style method in the Chablis region of Burgundy. Bottled without any dosage, this wine is bright, zippy, and refreshing. It's a great aperitif, loaded with chalky minerality.
A delicate, well-balanced Prosecco, showing a good blend of baked apple, sour lemon and grapefruit, with a lightly creamy mineral texture on the palate. Medium body and a pleasant lemon and mineral finish.